Media & Recognition
Il Caminetto Publications & Press Coverage
Over the years, food, lifestyle, and hospitality publications have featured Il Caminetto, along with recognition from 50Top Pizza. This page brings together selected coverage, media mentions, and industry appearances connected to Il Caminetto.
Featured Coverage
Featured Il Caminetto Press & Publications
These three features focus directly on Il Caminetto, with detailed coverage of the restaurant, menu, pizza, pasta and dining experience.
Broadsheet
Broadsheet's Moonee Ponds venue profile covers Il Caminetto's pan-Italian menu, 72-hour pizza dough, pasta and vegan and gluten-free options.
The City Lane
The City Lane reviewed Il Caminetto in detail, covering the restaurant, traditional Italian menu, locally sourced produce, 72-hour pizza dough and homemade pasta.
Gastrology
Gastrology's dedicated review covers the family-owned restaurant, locally sourced ingredients, homemade pasta, wood-fired pizza and Il Caminetto's 50Top Pizza recognition.
Official Recognition
Il Caminetto in the 50Top Pizza Asia-Pacific Rankings
Il Caminetto has appeared in the official 50Top Pizza Asia-Pacific ranking every year since 2023.
About Il Caminetto
Family-Owned Italian Restaurant in Moonee Ponds
Il Caminetto is a family-owned Italian restaurant in Moonee Ponds, opened in 2018 by the same founding family behind SHOP225. The kitchen focuses on traditional Italian cooking using fresh, locally sourced ingredients, with homemade pasta and wood-fired pizza made from dough rested for 72 hours. The menu also includes vegan, dairy-free and gluten-free options, reflecting the family’s approach to making Italian dining welcoming for different guests.
Gallery
