CO-FOUNDER · TRIESTE, ITALY

Lorenzo Tron

Co-founder of SHOP225, Il Caminetto, Pronto478 and TWO TWO FIVE.

Lorenzo Tron co-founded Il Caminetto, SHOP225, Pronto478, and TWO TWO FIVE with Roberto Davoli. His work focuses on inclusive dining, pizza judging, industry events, media and collaborations, with food for everyone at the centre.

PROFILE

A few facts about Lorenzo

Hometown


Trieste, Italy

Lives in


Melbourne, Australia

Co-founded


SHOP225, Il Caminetto, Pronto478 and TWO TWO FIVE

Best known for


Inclusive dining and Food for Everyone

Judge at


Australian Pizza Championships 2026 and World Spicy Pizza Championship

Speaker at


Fine Food Australia and Food & Hospitality Week, both 2026

BACKGROUND

Trieste roots, Melbourne hospitality

Lorenzo grew up in Trieste, in north-east Italy, and came to Australia at 24 to learn English. He worked in restaurants, bars and Italian product importing before starting SHOP225 with Roberto Davoli.


In late 2016, the two took over a small shop on Melville Road with one rule: nobody should get a lesser meal because of what they can or can't eat. That approach continued at Il Caminetto in Moonee Ponds and PRONTO478 in Bentleigh. Lorenzo also co-founded TWO TWO FIVE, SHOP225's range of premium Italian goods.

FOOD FOR EVERYONE

Inclusive dining at the centre of his work

Food for Everyone philosophy


Lorenzo developed and promoted the idea so guests with different dietary needs can share one table.


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Ambassador of Good Pizza in the World


Given to Lorenzo by Pizza Piccante International.


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“My motto is food for everyone.”


– Lorenzo Tron, in his TeleDiamante interview

PIZZA COMPETITIONS

Judging in Sydney and Calabria

Sydney, 2026


Official judge at the Australian Pizza Championships


Held at ICC Sydney on 25 and 26 May 2026.


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Sydney, 2026


Judge at the World Spicy Pizza Championship


25th edition, 12 to 14 October. Lorenzo was the only Australian invited to judge.


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INDUSTRY WORK

On stage, in class and with the team

2026 speaker


Fine Food Australia


On the Talking Trends Stage at the Melbourne Convention and Exhibition Centre.


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2026 speaker


Food & Hospitality Week


Spoke at the Pizza & Pasta Demonstrations in Sydney.


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Mentoring


Umberto Papa


Mentors SHOP225 head pizzaiolo Umberto Papa.


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VENUES AND BRANDS

Lorenzo's Founding Roles

SHOP225, co-founder


Lorenzo and Roberto started SHOP225 in Pascoe Vale South.


Meet the SHOP225 team

Il Caminetto, co-founder


They co-founded Il Caminetto in Moonee Ponds as the restaurant group grew.


Meet the Il Caminetto team

Pronto478, co-founder


Lorenzo and Roberto also co-founded Pronto478 in Bentleigh.


Meet the PRONTO478 team

TWO TWO FIVE, co-founder


They co-founded TWO TWO FIVE, SHOP225’s premium Italian goods range.


Visit TWO TWO FIVE

SELECTED MOMENTS

Events, residencies and collaborations

Parliament House, Canberra


24 June 2026. SHOP225 was the first pizzeria to cook at Parliament House, with Prime Minister Anthony Albanese among the guests.


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Fiamma at Capella Singapore


Lorenzo led the residency.


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Vesu Pizza Bar, Hong Kong


A SHOP225 collaboration.


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Fortuna x Il Caminetto


A one-night fried pizza event with Fortuna of Singapore.


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Pizza for a Good Cause


A dinner with chef Andrea Brunetti for Lifeline and mental health awareness.


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Cooking for Andrea Bocelli


SHOP225 cooked for the tenor Andrea Bocelli.


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Blindfolded Pizza Challenge with Chef Mike Reid


Chef Mike Reid takes on a blindfolded pizza challenge at SHOP225.


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MEDIA APPEARANCES

TV, radio and podcast appearances

Television

Channel 7, pizza-tossing segment


Shows presenters how to stretch and spin Neapolitan dough and discusses judging Australia's Best Pizza.


Watch

Channel 9, Today


A segment on SHOP225's 28th world ranking.


Watch

Channel 9, Today


A full interview on the 28th world ranking.


Watch

Channel 7, Sunrise


Interview about Best Pizza in Australia.


Watch

Channel 7, The Morning Show


A Cacio e Pepe cheese wheel demonstration.


Watch

Ticker TV


An interview for Global Food Leaders.


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SBS On Demand


The Simply Gluten Free documentary.


Watch

Sicilia242 TV


“La pizza fatta in Sicilia conquista l'Australia”.


Watch

TeleDiamante


An interview at the World Spicy Pizza Championship in Calabria.


Watch

Podcasts and radio

Dirty Linen with Dani Valent


Podcast interview.


Listen

Tales from a Luxury Yacht Chef with Lisa Mead


Podcast interview.


Listen

Triple M Melbourne, Mick in the Morning


Radio interview on SHOP225's 28th world ranking.


Listen

Check the Il Caminetto publications archive for press features, awards, and broadcasts.

AWARDS AND RECOGNITION

Awards across the restaurant group

These awards were earned by the businesses Lorenzo and Roberto Davoli built with their teams.

Guida Chef di Pizza Stellato


Two stars for SHOP225 and Il Caminetto

25th World Spicy Pizza Championship


Excellence in Inclusive Dining

BUSINESS PARTNER

Working with Roberto Davoli

Lorenzo built the group with co-founder Roberto Davoli, who oversees the venues' commercial and operational side.